Tower Deli Assistant Manager

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Thanksgiving Point
Job Overview

The Tower Deli Assistant Manager is responsible for training and supervising staff, organizing and rotation product, being a leader and mentor, managing labor and food costs, assisting in accounting and inventory of product, menu development, maintaining quality guest experiences and food quality.

  • 1-2 years previous management experience
  • 40 hours per week FT/Benefits and PTO
  • $14-$16 per hour DOE + tip sharing

 

Shifts: Must have open availability weekends and holidays. Monday through Saturday, closed Sundays! Shifts vairy between 8am and 10pm

Job requirements

  • Food handlers permit or serv safe certified
  • Able to lift 50+ Lbs.
  • Day to day operations of the restaurant and ice cream shop
  • Adjusting staffing based on revenue
  • Ability to adapt and problem solve in stressful situations
  • Ordering product and keeping track of inventory
  • Hiring and training staff
  • Managing labor and expenses
  • Proficient in Excel and Word