|$1,000 sign-on bonus.
The Steward’s role is to assist kitchen staff with any and all duties needed to execute and clean the kitchen before, during and following meal service. They will have a special emphasis on maintaining clean dishes, service items and cooking tools.You are right for this job if you like to work in an environment where greatness is expected. Timeliness, attention to detail and ability to work under pressure is key for someone in this role. This is a great entry position to gain experience working in a kitchen at a luxury resort.
Perform other duties as directed, developed or assigned.
JOIN OUR FAMILY
If that philosophy resonates with you and you feel that our approach is aligned with your own passions and beliefs, then please talk to us about becoming part of our family.
Apply on hotel’s jobs sitehttps://theapplicantmanager.com/careers?co=tl